19 February 2011

pavlova

i woke up early this morning (yes 9 is early), no hang over, did laundry, cleaned my garage, then made a pavlova - GREAT success. i fell in love with pavlova since i came to australia and this is the first ever recipe i was successful in making it.

i found the recipe on milk & mode website again. it is called 'rebecca taylor's pavlova'. though i replaced fresh berries with canned berries, lazy me. i am now in love with the recipes carol han introduces on her blog. can't wait to try other recipes too. xx

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